• Food Time

    Exploring new recipes and skills with Planet Eat

    Cooking at home has recently surged in popularity when compared to figures before lockdown. According to a survey from Tesco, not only are more than 20% of Brits now cooking every meal from scratch, two-fifths enjoy cooking more now than…

  • Food Time

    The beauty of Ohelo reusable bottles and tumblers

    As well as caring about what I drink, I consider what I drink from too! Enter Ohelo. Launched at the end of last year, Ohelo sell a range of reusable cups and tumblers made from stainless steel. They are designed…

  • Food Time

    Ethical eating with Oggs

    As part of my drive towards more sustainable food and drink, I’ve been excitedly exploring more plant-based options. Luckily, plant-based and vegan food options are becoming increasingly available, and loads of them are delicious! My latest foodie find is Oggs, which…

  • Food Time

    Healthy snacking with Nims

    I’ve been making an increased effort to buy food and drink from sustainable and eco-friendly brands. As part of this, I’ve come across some fab (and tasty of course) products. My latest discovery is Nim’s, who make fruit and vegetable crisps. I…

  • Food Time

    Delicious and romantic cocktail recipes

    With Valentine’s Day approaching, for those of us who like a tipple I thought I would share a few ideas for a romantic cocktail. And whether you’re marking the day with a loved one, friends, or just looking for something…

  • Food Time

    How to cook healthy Pork Yuk Sung

    If you’re a fan of Chinese food or you fancy trying something different, I’m confident you will love my recipe for how to cook healthy pork yuk sung. The preparation time is longer than the actual cooking time, and can be…

  • Food Time

    Edible Stocking Fillers Gift Guide

    Stockings are such a wonderfully festive tradition. Yet I sometimes do feel it creates a sense of panic buying just to get them filled up. We are trying to buy less ‘stuff’ in our family for lots of reasons. One…