• Food Time

    Vegan panko sweet potato bao buns

    One of my favourite vegan brands, Oggs, recently launched their own aquafaba. Aquafaba is the liquid left over from a tin of chickpeas (or other legumes). And it can be used in the same way as eggs, for tonnes of…

  • Food Time

    Wagamama vegan menu review

    Wagamamas have added a number of flavourful options to their already strong vegan menu. Here's what I thought of their new dishes.

  • Food Time

    Five new food launches to try for Veganuary

    Somehow 2020 seems to have gone in a flash of lockdowns, social distancing, hand sanitizing and mask wearing. As we find ourselves in January, and in lockdown once again, let’s cheer ourselves up with good food. As it’s Veganuary, I…

  • Food Time,  Me Time

    Marmalade @ The Rep, Birmingham

    Bodega is one of my favourite restaurants in Brum, so I was very excited to be invited to a blogger event at another Bitters & Twisted venue – Marmalade. Housed under the Rep, this friendly and funky place is great…