Rowse ChocoBee review and serving suggestions
Honey is a staple in our house. We use it on toast, in yoghurt and in lots of recipes. We also love chocolate spread (who doesn’t?). So I was very excited to learn about a new variety, ChocoBee from Rowse.…
Vegan panko sweet potato bao buns
One of my favourite vegan brands, Oggs, recently launched their own aquafaba. Aquafaba is the liquid left over from a tin of chickpeas (or other legumes). And it can be used in the same way as eggs, for tonnes of…
Wagamama vegan menu review
Wagamamas have added a number of flavourful options to their already strong vegan menu. Here's what I thought of their new dishes.
78 easy switches to live more sustainably and reduce waste
I've been exploring ways of more sustainable living for some time now. I'm a firm believer that little steps can help! Many of us are already time poor. Whether that is through work, family or other commitments, it can feel…
Review: Abel and Cole
When I was researching my mammoth blog post about food and drink companies with a sustainable approach, I discovered a lot more about Abel & Cole. I had noticed their friendly looking vans around and knew a little about their…
Recipes, reviews, foodie finds, and making time for family and myself
